Ebook Spilling the Beans: Save time, money and stress when opening your cafe, by Ben Coyle
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Spilling the Beans: Save time, money and stress when opening your cafe, by Ben Coyle
Ebook Spilling the Beans: Save time, money and stress when opening your cafe, by Ben Coyle
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So many cafés fail for reasons that could be avoided. Spilling the Beans is part 101 and part anecdotal. It is the journey of one person into the world of hospitality. Being a great Cook or Barista doesn't prepare you for what to expect in business.
Who should read this?
Anyone who is about to start their own food business.
- Sales Rank: #475087 in eBooks
- Published on: 2015-08-30
- Released on: 2015-08-30
- Format: Kindle eBook
Most helpful customer reviews
0 of 0 people found the following review helpful.
Best of all the author shares the wins and losses ...
By John Dawson
As a management consultant I can say this book is crammed with practical advice for anyone wanting to buy/start or improve performance in a cafe. It covers everything you need to know from what to watch out for in buying a business down to how to price a focaccia. Best of all the author shares the wins and losses from his own extensive experience in starting & running cafes. This is a great "how to" book.
0 of 0 people found the following review helpful.
A fantastic first book from a man leading the way in the cafe world.
By Andrew Griffiths
There's no doubt that starting a cafe is really appealing for a lot of people, but it really is a tough business. Ben Coyle clearly gets that - and he has the scars to prove it! But in his first book, Spilling the Beans, he is part business coach and part life coach with 100% passion. This is a really smart book, that impressed me in every way. Kind of makes me want to start a cafe........
0 of 0 people found the following review helpful.
Readable with Incredible knowledge
By Melinda Houghton
Spilling the Beans is a great book filled with common sense information and told in an anecdotal manner that makes it readable and gives you the confidence that the author Ben Coyle actually knows what he is talking about.
Highly recommended, not just for Cafe start-ups, but pretty much any small business looking to get going.
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